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Thursday, May 10, 2018

Be The Hostess With The Mostess By Making Your Cheap Side Dishes All Fancy


Every host or hostess worries about running out of food. Hungry guests are cranky! To economize, beef up your veggie side dishes into something a little fancier. Peel a bowl of cherry tomatoes. Dress with sherry vinegar, oil, thyme, honey, and sea salt. For a second dish, thinly slice 2 lbs of Russet potatoes with a mandolin. Soak in water, pat dry. Arrange in an overlapping pattern in a buttered frying pan. Drizzle each layer with melted butter. Cover with foil and bake in a 400F oven for forty minutes. Uncover, brown for 15 minutes. With a quick flip, turn over and release your elegant, fancy dish onto a platter. Bon appetit! https://ift.tt/2IshNya http://www.wochit.com This video was produced by YT Wochit News using http://wochit.com

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